A rich and creamy Lotus Biscoff edible cookie dough packed with velvety Biscoff spread, crunchy crushed Biscoff biscuits, and sweet white chocolate chips. Every scoop is a perfect mix of smooth, caramelised dough and satisfying biscuit crunch
Ingredients: butter, heat treated plain flour, brown sugar, lotus biscoff spread, white chocolate chips, crushed lotus biscoff biscuits vanilla essence, full cream milk, salt
Cookie dough care: Store in refrigerator for up to 14 days, thaw for 10mins in room temperature before eating
All ingredients used are halal or vegetarian.
It will take 3-4 days as our bakes are freshly prepared upon orders
